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{
    "id": 1464511,
    "url": "https://info.mzalendo.com/api/v0.1/hansard/entries/1464511/?format=api",
    "text_counter": 392,
    "type": "speech",
    "speaker_name": "Tigania West, UDA",
    "speaker_title": "Hon. (Dr) John K. Mutunga",
    "speaker": null,
    "content": "Many other countries have utilised mung beans. India, which is the major producer of mung beans, contributes to about 30 per cent of global production, with Myanmar as a state, leading. Mung beans are entirely consumed domestically in India. India, as a nation, imports mung beans even from this country. They are looking for quantities that we cannot supply because we consume most of the mung beans we produce. In India, production, marketing and export of mung beans is governed by agricultural laws such as the Essential Commodities Act, the Agricultural Produce Market Committee Act, and the Indian Trade Classification or what we call a ‘harmonised system’ that classifies agricultural products for import and export in the country."
}