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"content": "is not the language or sophistication of the formula. What is the optimum sucrose content which is required? Secondly, how will the farmer know the optimum sucrose content in the sugar cane, because it could be a formula to further cheat farmers? It is easy to tell the weight, but for the sucrose content, you need some scientific process to take place at the farm level for the farmer to know what to deliver and not deliver in terms of high yield and returns. So, could the Chairman clarify those issues, so that we do not get farmers cheated in this process?"
}