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{
    "id": 565664,
    "url": "https://info.mzalendo.com/api/v0.1/hansard/entries/565664/?format=api",
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    "content": "growing wildly. As a young girl I remember eating all manner of fruits. Whenever I visit certain supermarkets nowadays, I am shocked at the prices of those fruits on the shelves. We have so much in this country, but sometimes people just do not know what comprises foodstuffs. Why do we not conduct research and expose people to certain foodstuffs which are very healthy? We should also encourage our populations to introduce certain varieties and staple foods that take shorter time to mature and yield more in terms of quality and quantity. I have visited other communities where whatever we take for granted here is really considered delicacies. I visited a country in the West recently and was shocked that what we take here for granted – the snail – is considered such a delicacy. In fact, I am thinking of starting a snail farming business, because they are actually looking for snails all over the place. You can hardly afford a snail in that country. I talked to some people and they told me that it is one of the most nutritious foods. In fact, the family of every pregnant woman in that country must collectively try to find a way of ensuring that she takes, at least, three snails per week. It is very good for the baby in terms of brain development and everything else; no wonder they are really terrorizing us in terms of mental capacity all over the place. I will not mention that nation. I know that Rome was not built in a day, but we need to reintroduce certain staple foods, open our eyes also to certain possibilities worldwide and encourage, especially the young generation to be more innovative and adventurous in our eating habits. We should also be a little bit disciplined even in whatever we are already practicing and our eating habits. Mr. Temporary Speaker, Sir, with those remarks, I beg to support."
}