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"speaker_name": "Hon. Bunyasi",
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"legal_name": "John Sakwa Bunyasi",
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"content": "In respect to that, it is worth having Members go to other parts of the World to see how things are done. I worked in an institution where we had between 10,000 and 11,000 people using dining facilities. They were maintained to high standards and had a wide range of foods. You could get foods that are unique to Kenya and many different parts of the world. Let us showcase our country here in Parliament. I would want to go for lunch one day and find there is a specialty from Turkana or from Coast or the Lake and is served with due care and with some class that goes with it. Sometimes, when we have lunch at our dining room, it is pulverised. You can eat chicken in other parts which is well cooked but ours is overcooked."
}